Method

1. 1
   Heat oil in a large wok or frying pan, add the garlic and meat strips.
2. 2
   Brown meat all over on a high heat, this should take about 2-3 minutes.
3. 3
   Add the plums and peppers, toss well together and cook for 1-2 minutes.
4. 4
   Finish by adding black bean sauce and soy.
5. 5
   Serve scattered with spring onions and crispy fried rice noodles.